The Dandelion or Bitter from Iswari is an extraordinary plant native to Europe. Celebrated for its potentially anti-inflammatory, antioxidant, and anti-diabetic properties, this medicinal botanical has been winning the esteem of various cultures for centuries. It is widely recognized as a perfect coffee substitute and its malted, slightly sweet taste, with no caffeine presence, promises to give you daily well-being. Thus, it reveals itself as an unconditional ally that you can enjoy at any time and moment of the day.

The Dandelion is extraordinarily rich in water, flavonoids, minerals, and vitamins, highlighting in its composition a high content of iron, magnesium, calcium, and fiber. It is also rich in inulin (up to 45% of its total composition). Of its numerous benefits, we can highlight its ability to increase the production and excretion of bile secretions, facilitating the digestion of high-fat foods. It also acts as a prebiotic, nourishing the healthy microbiota of the gastrointestinal tract - which, in turn, beneficially impacts metabolic activity, digestion, nutrient absorption capacity, and finally, the immune system.

Discover Dandelion and introduce this superfood into your routine.